Layers of Craft, Moments of Joy
Celebrate life's moments and festivities with heritage bakes, freshly hand-crafted with the best ingredients
100% New Zealand Butter
Small Batch Hand-Baked
Halal-Certified Ingredients
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Signature Lapis
Signature Lapis
Artisanal Cookies
Artisanal Cookies
Top Rated Artisanal Lapis & Cookies - Perfect for Gifting
Made with care and unconditionally loved by our customers, our signature lapis cakes are bestsellers amongst tourists and locals alike.
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Frequently asked questions
Is Singapore delivery available?
Yes. Singapore deliveries are available on select Thursdays throughout January and February.
- Free delivery for orders above SGD 150
- SGD 15 delivery fee applies for orders below SGD 150
What is your lead time for pre-orders?
Pre-orders close five days in advance. Our baking and transportation schedules are planned to ensure optimal freshness, product integrity, flavour, and texture.
For bespoke requests or time-sensitive orders, please feel free to reach out to us via WhatsApp — our team will be happy to assist where production capacity allows.
How should I store my lapis for the best experience?
Keep lapis tightly cling-wrapped before storing
- Room temperature: Up to 3 days
- Refrigerator: Up to 2 weeks
- Freezer: Up to 1 month
Thaw to room temperature before serving or follow our reheating guide for the best flavours!
To reheat
- Thaw lapis to room temperature
- Cut lapis into small slices
- Reheat in oven or microwave
Oven: Preheat oven to 180°C and bake for 3-5min, until warm
Microwave: Reheat for 1-2min, until warm
Please refer to the complete lapis storage and reheating guide here.